Vietnam, a country celebrated for its breathtaking landscapes and rich cultural heritage, is also a culinary paradise. Each region boasts a unique flavor profile that will entice any traveler. From savory street food to hearty meals, there’s no shortage of dishes to savor. If you’re planning your trip, Viettrend Tours is here to guide you on an unforgettable journey through Vietnam’s vibrant food scene.
Here are the Top 10 Must-Try Foods in Vietnam that will make your taste buds dance:
1. Pho (Vietnamese Noodle Soup)
No trip to Vietnam is complete without trying pho. This iconic dish features aromatic broth, rice noodles, and tender slices of beef or chicken, garnished with fresh herbs and lime. Enjoy it at a local street vendor for an authentic experience.
2. Banh Mi (Vietnamese Sandwich)
A culinary fusion of French and Vietnamese flavors, banh mi is a crispy baguette filled with a medley of savory ingredients like grilled pork, pate, fresh vegetables, and a dash of chili sauce. Each region offers its own twist on this delicious street food.
3. Bun Cha (Grilled Pork with Noodles)
Originating from Hanoi, bun cha became internationally famous after President Obama enjoyed it during his visit to Vietnam. This dish consists of grilled pork patties served with vermicelli noodles, fresh herbs, and a tangy dipping sauce. Don’t miss this flavorful dish when visiting northern Vietnam for an authentic taste of history and flavor.
4. Goi Cuon (Fresh Spring Rolls)
These light yet satisfying fresh spring rolls are made with rice paper, shrimp, pork, vermicelli, and fresh herbs. Goi cuon is often served with a peanut hoisin dipping sauce that adds a perfect balance of sweetness and umami.
5. Banh Xeo (Vietnamese Pancake)
Banh xeo is a crispy, savory pancake filled with shrimp, pork, bean sprouts, and mung beans. Wrapped in lettuce and herbs and dipped in fish sauce, it’s a flavorful and fun dish to eat.
6. Cao Lau (Hoi An Noodles)
Unique to Hoi An, cao lau features chewy noodles, tender slices of pork, fresh herbs, and crispy croutons in a rich broth. The secret to its distinct taste is the water sourced from Hoi An’s ancient wells.
7. Bun Bo Hue (Spicy Beef Noodle Soup)
For spice lovers, bun bo Hue is a must-try. This flavorful dish from Hue features a rich, spicy broth, tender beef shank, and thick vermicelli noodles, garnished with lemongrass and herbs.
8. Mi Quang (Quang-Style Noodles)
Another specialty from central Vietnam, mi quang is a flavorful noodle dish topped with shrimp, pork, peanuts, and fresh herbs. It’s served with a small amount of broth and crispy rice crackers.
9. Che (Vietnamese Dessert Soup)
Che is a delightful Vietnamese dessert made with a variety of ingredients such as beans, fruits, coconut milk, and jelly. This sweet treat comes in countless variations and can be enjoyed hot or cold.
10. Ca Phe Trung (Egg Coffee)
A unique twist on traditional coffee, ca phe trung blends strong Vietnamese coffee with a creamy, frothy egg yolk mixture. It’s a must-try drink, especially in Hanoi, for its rich and velvety flavor.
Why Choose ViettrendTour for Your Culinary Adventure?
At Viettrend Tours, we specialize in tailor-made experiences that connect you with the heart of Vietnamese culture. From street food tours to market visits and cooking classes, we ensure you taste the best of Vietnam while immersing yourself in its history and traditions.
Our dedicated guides, like Natalie, go the extra mile to provide personalized recommendations and make every meal an experience to remember.
Plan Your Food Tour Today!
Ready to savor the flavors of Vietnam? Let ViettrendTour design your perfect culinary journey. Contact us today via Viber/WhatsApp or find us online using #viettrendtour. Whether it’s your first time in Vietnam or you’re returning for more, we’ll make sure your adventure is as unforgettable as each bite.
Embark on a delicious discovery of Vietnam’s most iconic dishes — we promise you’ll be craving more!
